the joy of bread

match maker

There's a perfect bread for everyone, and you can find yours in two easy steps. First, select the benefit that matters most to you. Next, choose the type of bakery product you want, and click the Search button.

Step 1. What matters most to you?

  • Preparing for pregnancy
  • Feeding growing kids
  • Maintaining a healthy weight
  • Getting more whole grain

Step 2. What are you hungry for?

  • Breads
  • Bagels
  • Buns and Rolls
Search

meet your match

Low in calories, but high in flavor and goodness. Having trouble choosing? We understand.

We weren't able to find an exact match, but we think you'll enjoy one of our Delightful breads - just 45 delicious calories per slice.
We weren't able to find an exact match, but we think you'll enjoy one of our Delightful breads - just 45 delicious calories per slice.
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Lunchbox Tip of the Day:

More Tips

take the whole grain quiz
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whole grain brain quiz

Question #1 of 10:

True or False: If bread is labeled as wheat, it is 100% whole wheat.
Bread is 100% whole wheat only if the label states whole wheat flour as the only wheat flour ingredient.

Question #2 of 10:

True or False: The darker the bread, the healthier it is.
Actually, some white breads such as Sara Lee Soft & Smooth Made with Whole Grain White, have more whole grain nutrition that some wheat breads.

Question #3 of 10:

If you are looking for 100% whole wheat bread, which words should you look for on the ingredient statement?
Only bread that lists whole wheat as the only wheat flour ingredient is 100% whole wheat.

Question #4 of 10:

What words on the ingredient list are a good indication a bread is not 100% whole wheat?
That’s right—all of the above. Stone-ground wheat flour is just a fancy word for refined flour that lacks 100% whole wheat nutrition and unbleached wheat flour means they left some color in the wheat during the refining process.

Question #5 of 10:

Which of the following breads has the better nutrition?
Based on Sara Lee data, Sara Lee enriched wheat breads are typically made with 10% or less whole wheat and are similar in nutrition to enriched white bread.

Question #6 of 10:

Which of the following benefits has been associated with whole grain consumption?
That's right-all of the above. Whole grains have been shown to decrease the risk of heart disease and stroke, while aiding in weight maintenance.

Question #7 of 10:

On what date is Sara Lee asking moms to send their families to school / work with a whole grain sandwich?
Wednesday, September 5, 2007 is Soft & Smooth Switcheroo: Take your whole grain sandwich to school day. We are asking all moms to pledge to help improve their family's diet by switching to more whole grain breads with the nutrition they need and the taste they love by Sept. 5, 2007.

Question #8 of 10:

How many grams of whole grain should you consume each day?
Nutrition experts recommend eating 3 servings of whole grains per day equaling 48 grams. At 28 grams of whole grain per 2-slice serving, Sara Lee Soft & Smooth 100% Honey Wheat gives you a great start to 48 grams each day.

Question #9 of 10:

What is the number one entrée for lunch in America? NPD says chicken is now first for dinner.

Question #10 of 10:

True or False: Sara Lee Soft & Smooth Made with Whole Grain White bread was named one of the top products of 2005 along with the iPod Nano?
That right! Sara Lee Soft & Smooth Made with Whole Grain White bread was named one of America's top products by Business Week magazine.
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